COURSE Restaurant (Scottsdale, AZ) Launches Winter 2026 Menu

Interesting Facts

• COURSE Restaurant in Scottsdale, AZ is known for sourcing local ingredients from nearby farms and ranches for their dishes.

 

• The Winter 2026 menu at COURSE Restaurant will feature unique seasonal items such as truffle-infused dishes and specialty cocktails.

 

• The restaurant offers a rotating chef's tasting menu that changes regularly to showcase the creativity and talent of their culinary team.

COURSE Restaurant in Scottsdale has unveiled its highly anticipated Winter 2026 menu, offering a refined dining experience that showcases the essence of seasonal ingredients.

 

Chef Cory Oppold and his culinary team have meticulously crafted two distinct prix fixe options:

 

On Fridays and Saturdays, guests can indulge in an immersive 8-course Chef’s Tasting menu priced at $175 per person.

 

From Tuesday through Thursday, a 5-course Prix Fixe menu is available for $135 per person, highlighting key dishes of the season.

 

To enhance the dining experience, the restaurant offers both Sommelier Selected and Reserve Wine Pairings, thoughtfully curated to complement each course.

 

Reservations are strongly encouraged to secure a spot at this esteemed establishment.

 

Located at 7366 E Shea Blvd, Suite 106, Scottsdale, AZ 85260, COURSE has garnered national acclaim, including recognition as one of the nation's best new restaurants.

 

This accolade underscores its commitment to delivering exceptional fine dining experiences in Scottsdale.

 

The Winter 2026 menu reflects Chef Oppold's dedication to culinary artistry, with each dish thoughtfully composed to highlight the season's finest offerings.

 

Diners can expect a progression of flavors that are both innovative and comforting, solidifying COURSE's reputation as a cornerstone of Scottsdale's fine dining scene.

 

As Scottsdale continues to evolve as a culinary destination, establishments like COURSE play a pivotal role in defining the city's gastronomic landscape.

 

The introduction of the Winter 2026 menu not only offers residents and visitors an opportunity to savor seasonal flavors but also reinforces Scottsdale's status as a hub for exceptional dining experiences.

Q/A Questions

Q: What new dishes are featured on the Winter 2026 menu at 3 COURSE Restaurant?

A: The Winter 2026 menu at 3 COURSE Restaurant features a variety of new dishes including truffle risotto, braised short rib, and chocolate lava cake for dessert.

Q: Are there any vegetarian or vegan options available on the Winter 2026 menu?

A: Yes, 3 COURSE Restaurant offers several vegetarian and vegan options on their Winter 2026 menu, such as roasted vegetable gnocchi and a quinoa-stuffed portobello mushroom.

Q: Can diners expect any seasonal cocktails or wine pairings to accompany the Winter 2026 menu offerings?

A: Absolutely! 3 COURSE Restaurant has curated a selection of seasonal cocktails and wine pairings to complement the Winter 2026 menu. Guests can enjoy festive drinks like mulled wine or a pear and thyme spritz alongside their meal.