Experience the charm of Paris without leaving Scottsdale by joining the upcoming "April in Paris" gourmet class at the Classic Cooking Academy.

This immersive cooking event offers a unique opportunity to delve into French culinary traditions.

Participants will engage in hands-on preparation of a carefully curated menu, including:

• Ham, Cheese & Dijon Palmiers
• Fricassée of Chicken
• Pommes Anna
• Braised Peas and Lettuce
• Cherry Clafoutis

Under the guidance of experienced chefs, attendees will learn to craft these classic dishes, enhancing their culinary skills and appreciation for French cuisine.

After the cooking session, guests will enjoy a three-course dining experience, savoring the fruits of their labor in a convivial atmosphere.

Complimentary wine, beer, and soft drinks will be available throughout the evening, with alcoholic beverages served until dessert.

For those interested in further culinary exploration, the Classic Cooking Academy also offers a Saturday Wine Dinner on April 11, featuring a four-course meal paired with select wines.

Additionally, the Arizona Culinary Institute is set to commence new classes on April 27, providing comprehensive training for aspiring chefs.

Don't miss this chance to immerse yourself in the flavors of Paris and elevate your cooking prowess right here in Scottsdale.

Reserve your spot today and embark on a culinary journey that promises to be both educational and delightful.